Thursday, March 05, 2009

Oil and Water



My friend Juan, who has a college degree and used to run a tourism project in the Kichwa community where he grew up, gave me two reasons that he is now working for Ivanhoe, a Canadian oil company contracted by the Ecuadorian government to drill in the most populous region of the province, where he and I both live: People in the cities benefit from tourism dollars, but not the communities. And heavy crude is breaking through the surface, so it’s a health hazard to leave it there.

There are counter arguments to Juan’s statements, but I can't deny his concerns about work. I also know, as does he, the atrocious record that some oil companies have in the northern Amazon. Chevron-Texaco’s unfettered oil drilling dumped 30 times more crude in the rivers than was spilled during the Exxon Valdez disaster, and cancer is rampant in that area.

Everyone here knows what happened in the north, and some trust that the government will implement sufficient controls to prevent widespread environmental destruction. Others see that the government has already broken its own laws, including allegations of “serious irregularities” in the Ivanhoe deal. And then there is the fact that Ivanhoe’s technology for converting heavy crude (all that exists here) into light crude has been tested only over the last few years and on a small scale in Bakersfield, CA. Living on a tributary of the Amazon River and in one of the most biologically diverse areas in the world, we are a long way from Bakersfield.

It was one thing to read about these conflicts from my former apartment in the San Francisco Bay Area. Now I can watch them unfold right outside my door. Ivanhoe thinks it will be able to extract more than 100,000 barrels a day about 2 miles from where I live in Tena.


The government finance directors think the oil revenue will pay for health and education programs. Some locals think Ivanhoe will shower them with jobs or money for infrastructure. Politicians think they’ll earn extra cash and votes. I think it could be a disaster, and not just environmentally. Coca and Lago Agrio, in the heart of the Chevron-Texaco mess, are notoriously dangerous, drug-plagued cities. Tena is so safe that I don’t even bother to lock my door sometimes.


But rather than give in to fear, I’m hoping that the delicious incompetence of the Ecuadorian government, combined with falling oil prices, will buy a little time. Meanwhile, some friends of mine and I have started Amazon Partnerships Foundation to help communities find practical ways to use and renew natural resources to meet their basic needs so that jobs promised by oil companies are not their only option.

We’ll provide grants and project management training to communities that want to design and implement their own projects to protect the environment or promote the conservation values of traditional Kichwa culture. One grant could supply a women’s group with training to market their hand-made jewelry and baskets, earning them income to buy food and school supplies for their kids. Another grant could help a community start a sustainable forestry project so they could reforest part of their land for conservation and have a reliable source of income through lumber sales.



For everyone, it's an experiment in coping during difficult times, and none of us has any guarantee of an outcome that will ensure happiness and well-being. But one thing this place teaches us foreigners is that small victories matter. And when I look out at the lush foothills and rivers and imagine what could disappear . . . whatever I might see ten years from now, I want to know that at least I didn't shy away from the battle.

Thanks to Sadie Funk for the river photo.

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Tuesday, September 09, 2008

Picnic on the Rio Napo

When some Kichwa friends of mine invited my American friends Jason and Mary and me on a picnic, I knew enough not to expect a grassy lawn with a wooden picnic table and a Weber barbecue. But I wasn’t expecting that I should have worn my rubber, knee-high wading boots. I should have known better.

We started off at Juan and Irene’s house, packed up the peeled oranges, papaya, and corn cobs from their farm, the old pots, knives, plastic cups and carving knives from their kitchen, plus the raw chicken, cheese, and chocolate chip cookies that Jason, Mary and I had brought. Then we crossed the paved road and headed down a steep slippery bank, where we had to proceed human-chain style to keep from pitching over the side. As we scaled down a rickety ladder that someone had built on the trail, I was wondering if there wasn’t an easier way to get to the river.

It turns out that we were going to Juan’s mother’s field to harvest some yuca that we’d be boiling over an open fire. With the tubers in our bag, we trekked another 20 minutes or so, fording a couple of slippery-bottomed streams, to arrive at a rocky bank on the Rio Napo.

Mary watches as Juan sets up the fire pit.

We set up camp, complete with palm-frond sun shelter, improvised fire pit, and delicious
cheese-stuffed roasted bananas (the less sweet kind, called “maduros”).

Peeling yuca in the shade of our natural umbrella.

Irene tending the maduros and chicken strips on our barbecue.

We feasted and some people swam (I waded) while Juan went fishing in the traditional Kichwa style with a hand-made net of thin palm fibers. I watched him throwing the net and diving in after it into the wide, fast Rio Napo.


Something about the river always makes me reflective, and I was thinking about how striking it was to watch someone with a college education and a computer in his house fish in the same way his great-great-grandparents did. I can’t think of anything I do that my great-grandparents did. Except travel, I suppose.

Packing up in the late afternoon, we took a shorter path back. Our Kichwa friends led all of us white people by the hand so we wouldn’t slip crossing the river. You learn to swallow your pride in situations like this. Groggy from the sun, I was glad to arrive and Juan and Irene’s house, where we drank chicha and ate the chocolate chip cookies, a novelty to our friends. As I heard a familiar distant roaring engine, I realized that I've adapted more to this environment than it might have seemed when the day started: I could distinguish from all of the other car noises the sound of the bus back to Tena.

Thanks to Jason Kaminsky for the great photos.

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